PRE2023 1 Group2: Difference between revisions

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==Group members==
==<font size="5">Group members</font>==
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! style="text-align:left;" |Name
! style="text-align:left;" |Name
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=Introduction & Problem Statement=
=<font size="5">Introduction & Problem Statement</font>=
Maintaining a healthy and balanced diet is essential at every stage of life<ref>Ludwig DS. Lifespan Weighed Down by Diet. ''JAMA.'' 2016;315(21):2269–2270. doi:10.1001/jama.2016.3829</ref>, but it takes on even greater significance as we age. For our elderly population, proper nutrition becomes a vital cornerstone of well-being, impacting both the quality of life and overall health. As we age, our nutritional needs change, and we need to pay special attention to the foods we consume. However even a well-balanced diet can be insufficient in case of improper food intake.  
Maintaining a healthy and balanced diet is essential at every stage of life<ref>Ludwig DS. Lifespan Weighed Down by Diet. ''JAMA.'' 2016;315(21):2269–2270. doi:10.1001/jama.2016.3829</ref>, but it takes on even greater significance as we age. For our elderly population, proper nutrition becomes a vital cornerstone of well-being, impacting both the quality of life and overall health. As we age, our nutritional needs change, and we need to pay special attention to the foods we consume. However even a well-balanced diet can be insufficient in case of improper food intake.  


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The device we will be developing will be one that reminds the our elders by monitoring their food intake, when it is necessary to eat, and when this is not the case, ensuring that the individual will eat their meals regularly, ensuring proper food intake.<br />
The device we will be developing will be one that reminds the our elders by monitoring their food intake, when it is necessary to eat, and when this is not the case, ensuring that the individual will eat their meals regularly, ensuring proper food intake.<br />


==Objectives==
==<font size="5">Objectives</font>==
==Users==
==<font size="5">Users</font>==
==State of the art==
==<font size="5">State of the art</font>==
==Approach / Planning==
==<font size="5">Approach / Planning</font>==
Every monday at 9:30 a tutoring session will take place. After that an in-person meeting will take place. If the need arises for anymore meetings, they will be scheduled. Further communication will be done through a whatsapp group.
Every monday at 9:30 a tutoring session will take place. After that an in-person meeting will take place. If the need arises for anymore meetings, they will be scheduled. Further communication will be done through a whatsapp group.
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==Milestones==
==<font size="5">Milestones</font>==
<font size="3"><u>Phase 1 Subject research</u></font>
<font size="3"><u>Phase 1 Subject research</u></font>


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==Deliverables==
==<font size="5">Deliverables</font>==
==Task division==
==<font size="5">Task division</font>==
==Personal Efforts==
==<font size="5">Personal Efforts</font>==
{| class="wikitable"
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|+Week 1
|+Week 1
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|YooungGi Park
|YooungGi Park
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|8~9
|
|lecture, meeting, subject research, wiki edit
|-
|-
|Zabiollah Amiri
|Zabiollah Amiri
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==References==
==<font size="5">References</font>==
<references />
<references />

Revision as of 15:23, 10 September 2023

Nutrition check and monitoring for the elderly.


Group members

Name Student ID Department
YooungGi Park 1534718 Computer Science and Engineering
Zabiollah Amiri 1522175 Electrical Engineering
Thomas Paul Smids 1684329 Computer Science and Engineering

Introduction & Problem Statement

Maintaining a healthy and balanced diet is essential at every stage of life[1], but it takes on even greater significance as we age. For our elderly population, proper nutrition becomes a vital cornerstone of well-being, impacting both the quality of life and overall health. As we age, our nutritional needs change, and we need to pay special attention to the foods we consume. However even a well-balanced diet can be insufficient in case of improper food intake.

In our elderly population forgetfulness, and diseases like Alzheimer's[2] or Dementia can really impact proper food intake. This could for example lead to skipping these essential meals, or conversely eating to much as a consequence of forgetting that one has eaten before.

The device we will be developing will be one that reminds the our elders by monitoring their food intake, when it is necessary to eat, and when this is not the case, ensuring that the individual will eat their meals regularly, ensuring proper food intake.

Objectives

Users

State of the art

Approach / Planning

Every monday at 9:30 a tutoring session will take place. After that an in-person meeting will take place. If the need arises for anymore meetings, they will be scheduled. Further communication will be done through a whatsapp group.

Week Task Associated Milestone
1 Planning
1 Literature Research State of the art


Milestones

Phase 1 Subject research

  1. Find Subject
  2. Literature studies
    • What is the main goal of this subject/product
    • What limitations are there?
    • What do we want to achieve?
  3. Survey
    • Discover a more in depth individual user needs

Phase 2 Design

  1. Conceptual design
    • Come up with multiple designs for the subject, identify strength and weakness of each design, and analyze key aspects for the product.
  2. Requirements review
    • Identify functional/non-functional requirements
      • Identify MSCW(MoSCow method)
      • Can be more specific for software design
        • ex) “The device should ring when the signal is on within x seconds”
    • Identify technical requirements
      • Identify which skills will be required
        1. Programming language
        2. Soldering …
      • Required resources
        • What do we need to actually build the product
  3. Final design concept
    • Based on findings from the requirement review, we create final design concept for the next phase


Phase 3 Build and implementation

  1. Concept drawing or First design using CAD
  2. Software design
    • Based on Requirement review from Phase 2
  3. Hardware design
    • Based on Final design concept

Phase 4 First prototype, test and evaluation

  1. Finish first prototype
  2. Testing
    • individual components
    • software and hardware combined
  3. Evaluate results
    • Check quality of the product
    • See if there is improvements can be made within given time

Phase 5 Final documentation

  1. Final presentation/ video/ discussion


Deliverables

Task division

Personal Efforts

Week 1
Name Time Spent Breakdown
YooungGi Park 8~9 lecture, meeting, subject research, wiki edit
Zabiollah Amiri
Thomas Paul Smids

References

  1. Ludwig DS. Lifespan Weighed Down by Diet. JAMA. 2016;315(21):2269–2270. doi:10.1001/jama.2016.3829
  2. Tamura, B. K. M. D., Masaki, K. H. M. D., & Blanchette, P. L. M. D. M. P. H. (2008). Weight loss in patients with alzheimer's disease. Journal of Nutrition for the Elderly, 26(3-4), 21–38. https://doi.org/10.1300/J052v26n03_02