PRE2023 1 Group2: Difference between revisions
| Line 19: | Line 19: | ||
=Introduction & Problem Statement= | =Introduction & Problem Statement= | ||
Maintaining a healthy and balanced diet is essential at every stage of life<ref>Ludwig DS. Lifespan Weighed Down by Diet. ''JAMA.'' 2016;315(21):2269–2270. doi:10.1001/jama.2016.3829</ref>, but it takes on even greater significance as we age. For our elderly population, proper nutrition becomes a vital cornerstone of well-being, impacting both the quality of life and overall health. As we age, our nutritional needs change, and we need to pay special attention to the foods we consume. However even a well-balanced diet can be insufficient in case of improper food intake. | |||
In our elderly population forgetfulness, and diseases like Alzheimer's<ref>Tamura, B. K. M. D., Masaki, K. H. M. D., & Blanchette, P. L. M. D. M. P. H. (2008). Weight loss in patients with alzheimer's disease. ''Journal of Nutrition for the Elderly'', ''26''(3-4), 21–38. <nowiki>https://doi.org/10.1300/J052v26n03_02</nowiki></ref> or Dementia can really impact proper food intake. This could for example lead to skipping these essential meals, or conversely eating to much as a consequence of forgetting that one has eaten before. | |||
The device we will be developing will be one that reminds the our elders by monitoring their food intake, when it is necessary to eat, and when this is not the case, ensuring that the individual will eat their meals regularly, ensuring proper food intake.<br /> | |||
==Objectives== | ==Objectives== | ||
==Users== | ==Users== | ||
| Line 88: | Line 93: | ||
==References== | ==References== | ||
<references /> | |||
Revision as of 14:13, 10 September 2023
Nutrition check and monitoring for the elderly.
Group members
| Name | Student ID | Department |
|---|---|---|
| YooungGi Park | 1534718 | Computer Science and Engineering |
| Zabiollah Amiri | 1522175 | Electrical Engineering |
| Thomas Paul Smids | 1684329 | Computer Science and Engineering |
Introduction & Problem Statement
Maintaining a healthy and balanced diet is essential at every stage of life[1], but it takes on even greater significance as we age. For our elderly population, proper nutrition becomes a vital cornerstone of well-being, impacting both the quality of life and overall health. As we age, our nutritional needs change, and we need to pay special attention to the foods we consume. However even a well-balanced diet can be insufficient in case of improper food intake.
In our elderly population forgetfulness, and diseases like Alzheimer's[2] or Dementia can really impact proper food intake. This could for example lead to skipping these essential meals, or conversely eating to much as a consequence of forgetting that one has eaten before.
The device we will be developing will be one that reminds the our elders by monitoring their food intake, when it is necessary to eat, and when this is not the case, ensuring that the individual will eat their meals regularly, ensuring proper food intake.
Objectives
Users
State of the art
Approach / Planning
Every monday at 9:30 a tutoring session will take place. After that an in-person meeting will take place. If the need arises for anymore meetings, they will be scheduled. Further communication will be done through a whatsapp group.
| Week | Task | Associated Milestone |
|---|---|---|
| 1 | Planning | |
| 1 | Literature Research | State of the art |
Milestones
Deliverables
Task division
Personal Efforts
| Name | Time Spent | Breakdown |
|---|---|---|
| YooungGi Park | ||
| Zabiollah Amiri | ||
| Thomas Paul Smids | ||
References
- ↑ Ludwig DS. Lifespan Weighed Down by Diet. JAMA. 2016;315(21):2269–2270. doi:10.1001/jama.2016.3829
- ↑ Tamura, B. K. M. D., Masaki, K. H. M. D., & Blanchette, P. L. M. D. M. P. H. (2008). Weight loss in patients with alzheimer's disease. Journal of Nutrition for the Elderly, 26(3-4), 21–38. https://doi.org/10.1300/J052v26n03_02